If you like scallops, the name on the box of this frozen Plant-Based Dusted Scallops will deliver as promised: It'll blow your mind. The all-women, family-owned company is setting standards for creating plant-based seafood using ingredients such as Konjac powder and root vegetable starch. This astonishing version of scallops has the flavor, texture and mouthfeel of scallops while it helps save our planet's oceans. The Plant Based Seafood Company, based along the Chesapeake Bay in Virginia, clearly knows its seafood—and is inventing plant-based products for seafood-lovers' plates.
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