Mind Blown Crab Cakes Launch on University of California, Riverside Campus Menus

Mind Blown™ Crab Cakes are the latest plant based option available at University of California, Riverside (UCR) Dining Services locations across campus:

Glasgow Dining

Lothian Dining

The Barn

The UCR Dining Services Team has a long-standing history of providing students, faculty and staff with outstanding food and service in a welcoming environment - focusing on delicious, nutritious and sustainable cuisine.

Mind Blown™ Crab Cakes are the latest addition to the Mind Blown™ line-up that pack 11g of protein per cake, are soy free, palm oil free, and 100% Mind Blowingly delicious.

Mind Blown™ Crab Cakes are newly available for Food Service Operators in the U.S. via Sysco (Riverside & San Diego), US Foods (Manassas), Webstaurant.com (national), GTFO It’s Vegan (national) and Fancy Foods (NY, NJ, CT). 


Wholesale accounts interested in learning more about Mind Blown products can email sara@plantbasedseafoodco.com.

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