Recipes

Mediterranean-Inspired Mind Blown Crab Cakes and Hummus

Mediterranean-Inspired Mind Blown Crab Cakes and Hummus

Ingredients 1 Box Mind Blown Crab Cakes (2 cakes) 1/4 onion, diced  2 garlic cloves, minced  2 Tbsp. orange juice 1 Tbsp. lemon juice 4 tbsp plant based butter of choice 1/2 C vegetable broth 1/4 plant based cream 1/2 C hummus of choice 1/2 C cherry tomatoes Salt and black pepper Fresh basil and/or parsley and olive oil to finish  Cooking spray   Directions: 1) Prepare the Mind Blown Crab Cakes from frozen: *Stovetop: In a large skillet, heat high-heat oil. Once heated cook Mind Blown Crab Cakes 2-3 minute each side. Remove from skillet and reserve on a plate. *Air Fryer:...

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Mind Blown Crab Fried Rice

Mind Blown Crab Fried Rice

Mind Blown™ Crab Fried Rice is packed with protein and infused with aromatic Thai seasonings. Made in less than 15 minutes, and is a delicious plant based addition to your repertoire of easy dinners!

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Mind Blown Crab Stuffed Avocados

Mind Blown Crab Stuffed Avocados

This Mind Blown Crab Stuffed Avocado recipe is protein-packed and makes for a delicious plant based snack or meal that’s healthy, filling, and delicious. It’s really easy to prepare too!

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Mind Blown Pan Fried Crab Cakes in a Citrus Butter Sauce

Mind Blown Pan Fried Crab Cakes in a Citrus Butter Sauce

This dish is Mind Blowingly delicious and oh-so-easy to pan-fry in a zesty plant-based citrus butter sauce. Perfectly capturing all the flavors you love about summer, it’s sure to be a hit at your next meal.

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