News
The Best Vegan Shrimp Brands
These plant-based shrimps have the taste and texture of traditional seafood!
Vegan seafood lovers, this one’s f...
Is Vegan Fish the Answer to Sustainable Seafood?
As people consider environmental implications to eating seafood, a host of vegan options are ready to swoop in.
When...
Vegan Seafood Brands Offer a Taste of the Ocean Without the Suffering
Each year, more fish are killed for food than all other animals combined. Scientists have proved that fish are smar...
Alt-seafood: how plant-based shrimp and scallops are blowing minds
The plant-based seafood segment is moving far beyond soy and corn-based substitutions and can now offer seafood lover...
3 Women Schooled in a Famous Family Seafood Business Launched a Plant-Based Alternative. They Hit a Tsunami of Opposition.
Shelly Van Cleve and her daughters Monica and Allie have been selling gourmet fish and shellfish dishes for more tha...
MIND BLOWN! The Plant Based Seafood Co. Creates the Perfect Seafood Alternative
MIND BLOWN!
Seafood favorites that aren’t seafood?
With Mind Blown! — the bold new flavors from The Plant Based Seaf...
Tesla Owners Mind Blown Seaspiracy Treasure Hunt
The Future of Seafood
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Blocto drops their first NFT for free with xtingles on Aug 3.
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13 of the best vegan meat and fish substitutes to increase your daily protein
Plant-based proteins are hotter than ever right now. In 2020, the plant-based meat market grew 45% — twice as fast a...
Alternative Seafood: An Ocean of Opportunity
Key Takeaways
Consumer demand for vegan seafood is on the rise
Spain and Singapore are the top alternative seafo...
Fishless fish could be the next big thing
The News with Shepard Smith
CNBC’s Kate Rogers joins ‘The News with Shepard Smith’ to report on plant-based fish, a n...
GIVING BACK TO THE SEA
This re-spin by Halle Berry article highlights the Seaspiracy documentary and how we can help strengthen our oceans ecosystems with Plant-Based Seafood. We are all about it!!
Why demand for alternative seafood, faux fish is surging
Why demand for alternative seafood, faux fish is surging
CNBC’s Kate Rogers reports on the rise of alternative seafoo...