Mind Blown Dusted Shrimp Scampi

• 1 Box Mind Blown Dusted Shrimp
• 4 tablespoons extra virgin olive oil , divided
• 4 cloves garlic, minced
• 1 teaspoon pink salt
• 1/2 teaspoon red pepper flakes
• 4 tablespoons butter
• 1/4 C white wine, optional
• 2 tablespoons fresh lemon juice
• 2 tablespoon minced parsley
• extra lemon wedges 
• Plant based Parmesan cheese
• bread for dipping

DIRECTIONS:

1. Set Mind Blown Dusted Shrimp in a mixing bowl to thaw for 10-15 minutes. Toss with garlic, 2 Tbsp. olive oil, pink salt, and red pepper flakes.
2. In a large skillet, warm 2 tablespoons butter and remaining 2 Tbsp. of olive oil over medium heat. Add the Mind Blown Dusted Shrimp garlic mixture to the skillet. Cook for 2-3 minutes, tossing frequently until the Mind Blown Dusted Shrimp are cooked through.
3. Stir in the white wine (if using) and lemon juice. Cook for 5 minutes or until the sauce thickens and reduces by half, stirring occasionally.
4. Sprinkle with the minced parsley, red pepper flakes and plant-based parmesan. Serve warm toasted bread for dipping and extra lemon wedges.