plant based
LEMON & WINE PLANT-BASED BAY SCALLOP GRATIN
This one-pot plant-based scallops recipe is not only tasty but decadent. The crunchy, golden-brown topping pairs well with the tender scallops and ready in no time!
Tropical Plant-Based Crunchy Coconut ‘Shrimp’ Bowl
This delicious and Tropical Plant-Based Coconut 'Shrimp' Salad Bowl topped with a fresh mango will take to you beach-side with one bite!
Dusted Plant-Based Bang Bang ‘Shrimp’ Appetizer
Plant-Based Bang Bang 'Shrimp' tossed in a sweet-and-spicy mayo-based sauce to make the perfect appetizer!
Plant-Based Seafood Linguine
This plant-based seafood linguine with tomatoes is perfect for not only quick and simple weeknight meal but perfect for a date-night! It is so flavorful and great texture.
Seared Scallops with Rice, Charred Corn, and Crema
These seared plant-based 'scallops'over gluten-free rice is so easy it's perfect for a special occasion or date night!
Pesto Pappardelle with Plant-Based Bay Scallops
These mini plant-based 'scallops' are the perfect addition to this warm pesto pasta dish!
Plain Plant-Based ‘Shrimp’ Ceviche
This no-cook meal is always a great idea. The Plain Plant-Based 'Shrimp' have the taste and texture of real shrimp they will blow your mind and the perfect fresh, clean, and simple meal!
Crunchy Coconut Plant-Based 'Shrimp' Tacos
Taco Tuesday just got way more exciting! These Plant-Based Crunchy Coconut 'Shrimp' are stacked on a bed of the crunchy slaw and topped with avocado, cilantro, and lime juice!
Plant-Based Dusted Shrimp and Grits
A plant-based twist on a classic Southern dish you can make at home in minutes. Cheesy 'Shrimp' and Grits are crave-worthy, comforting and delicious that will have you going back for seconds!
Dusted Plant-Based Bang Bang ‘Shrimp’
Super crispy Plant-Based 'Shrimp' tossed in a sweet-and-spicy mayo-based sauce. Perfect on their own, but even better served in tacos, rice bowls, or in an Asian salad.